Steps to Prepare Quick Tangy Oven-Barbecued Chicken

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Simple Way to Make Quick Tangy Oven-Barbecued Chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tangy Oven-Barbecued Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tangy Oven-Barbecued Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Tangy Oven-Barbecued Chicken using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Tangy Oven-Barbecued Chicken:

1. 2 lb bone-in chicken parts
2. 1 can tomato soup
3. 2 tbsp brown sugar
4. 3 tbsp vinegar
5. 1 tbsp Worcestershire sauce
6. 1/4 tsp garlic powder
7. 2 tsp hot sauce (optional)
8. 4 cup hot cooked rice

Instructions to make Tangy Oven-Barbecued Chicken

1. Place the chicken into a 2-quart shallow baking dish.
2. Bake at 375 for 30 mins. Stir the soup, brown sugar, vinegar, worcestershire sauce, garlic powder and hot sauce, if desired, in a small bowl. Pour the mixture over the chicken.
3. Bake for 30 mins or until the chicken is cooked through. Serve with sauce and rice.

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So that is going to wrap this up with this special food Recipe of Ultimate Tangy Oven-Barbecued Chicken. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!