Step-by-Step Guide to Prepare Quick Seared Pork Chops with Apple Butter BBQ Sauce

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Favorite Seared Pork Chops with Apple Butter BBQ Sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few ingredients. You can cook Seared Pork Chops with Apple Butter BBQ Sauce using 10 ingredients and 5 steps. Here is how you cook it.

Well it's apple picking time again and we still haven't eaten all the previous years apple butter. What a better way to clean up the freezer than making bbq sauce to go on pork chops! If you notice the lack of garlic in this recipe that is because our apple butter is heavy with cinnamon, that combo didn't sound amazing. But a plain apple butter would definitely need lots of garlic.

Ingredients and spices that need to be Make ready to make Seared Pork Chops with Apple Butter BBQ Sauce:

1. 2 boneless 3/4 inch thick pork loin chops
2. 6 cups homemade apple butter
3. 1 small sweet onion chopped
4. 2 tbsp spicy brown mustard
5. 1 cup ketchup
6. 1 tbsp apple cider vinegar
7. 2 tsp Worcestershire sauce
8. 2-3 drops liquid smoke
9. 2 tsp Montreal seasoning
10. No-Salt Organic Seasoning (Costco brand)

Steps to make Seared Pork Chops with Apple Butter BBQ Sauce

1. Sweat the onion until translucent then add the apple butter with all the ingredients other than the pork chops and no-salt seasoning. Let simmer for at least an hour.
2. Pre heat oven to 350°
3. Let pork chops come to room temperature and dust with no-salt organic seasoning while a cast iron skillet is heating with 2 tbsp oil.
4. Get a good sear on the pork chops and flip.
5. Let sear on the otherside then cover with the bbq sauce and put in oven for about 12 minutes or until done, still blushing on the inside.

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