Recipe of Speedy WINE ROASTED CHEESE BURST BBQ CHICKEN and NAAN SANDWICH

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, How to Make Super Quick Homemade WINE ROASTED CHEESE BURST BBQ CHICKEN and NAAN SANDWICH. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from WINE ROASTED CHEESE BURST BBQ CHICKEN and NAAN SANDWICH, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare WINE ROASTED CHEESE BURST BBQ CHICKEN and NAAN SANDWICH delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make WINE ROASTED CHEESE BURST BBQ CHICKEN and NAAN SANDWICH is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook WINE ROASTED CHEESE BURST BBQ CHICKEN and NAAN SANDWICH using 18 ingredients and 16 steps. Here is how you can achieve that.

#Chicken Recipes ..... There is no limitation to innovatieve food creation . This one is another my novel idea which results in a superb delicious recipe . Wine roasted Chilli tossed Chicken Sandwich between Naan and topped with hot Cheese Spread ...........
It's super delicious and irresistible ........

Ingredients and spices that need to be Get to make WINE ROASTED CHEESE BURST BBQ CHICKEN and NAAN SANDWICH:

1. 500 gm boneless chicken
2. 3 tablespoons olive oil
3. 4 tablespoons red wine
4. 1 tablespoons paprika powder
5. 1 teaspoon black pepper powder
6. 4 tablespoons barbecue sauce
7. 1 teaspoon salt
8. 1 teaspoon ginger and garlic paste
9. 1 tablespoons honey
10. For the Naan
11. 2 cups all purpose flour
12. 1 teaspoon baking powder
13. to taste Salt
14. 1/2 cup curd
15. 2 tablespoons oil
16. For Topping
17. 1 cup grated mozzarella cheese
18. 1 teaspoon dry herb

Instructions to make WINE ROASTED CHEESE BURST BBQ CHICKEN and NAAN SANDWICH

1. For the BBQ Chicken....... Marinated the chicken with ginger and garlic paste, paprika powder and all ingredients except oil and wine. Mix well until evenly coated.
2. Heat oil in a pan over medium heat and fry the chicken pieces until golden brown and cooked.
3. Then add wine and tossed carefully on high flame for 2 minutes.
4. Switch off the flame and cover the lid and keep aside.
5. Now assembled all the naan ingredients and mix well required added warm water and knead the smooth dough.
6. Cover with a moist cloth and rest for 25 minutes in warm place.
7. Gently roll to oval shape using rolling pin. Make sure do not make too thin nor thick.
8. Grease with water over naan. Furthermore, slowly flip over and put it on hot tawa and slightly press.
9. Now after a minutes, flip the tawa upside down and cook naan directly on flame till they turn golden brown.
10. Now cut into the naan in the halve.
11. Assembled......
12. Spread the BBQ Chicken mixture on the slices of naan. Now cover the another part of the naan.
13. Preheat the oven at 180℃
14. Spread the mozzarella cheese on the top of the naan and sprinkle some dry herbs.
15. Bake at 8 minutes or until cheese are melted.
16. Serve hot

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