Step-by-Step Guide to Prepare Ultimate Sweet Tamarind, Honey BBQ Beef

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Make Award-winning Sweet Tamarind, Honey BBQ Beef. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet Tamarind, Honey BBQ Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Tamarind, Honey BBQ Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Tamarind, Honey BBQ Beef is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet Tamarind, Honey BBQ Beef estimated approx 15 mins.

To get started with this recipe, we have to prepare a few components. You can cook Sweet Tamarind, Honey BBQ Beef using 14 ingredients and 3 steps. Here is how you can achieve it.

This sticky sweet saucy beef is so delicious, and makes a fantastic quick meal. I created this on a whim one evening and it turned out really well.

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Ingredients and spices that need to be Take to make Sweet Tamarind, Honey BBQ Beef:

1. 300 g thin beef steaks, sliced into fine thin strips,
2. 2 heads Pak choi, ends trimmed off,
3. 1/2 large yellow bell pepper, chopped,
4. 3 spring onions, chopped finely,
5. 3 cloves garlic, minced,
6. Cooking oil, (I used coconut oil)
7. For the sauce:
8. 1.5 tbsp tamarind sauce,
9. 1 tbsp BBQ sauce, (recommend Chipotle or Chinese BBQ),
10. 1 tbsp runny honey,
11. 1/2 tsp red chilli flakes or some to personal taste
12. Suggested sides:
13. Steamed rice,
14. Egg Noodles

Instructions to make Sweet Tamarind, Honey BBQ Beef

1. Combine all of the sauce ingredients until smooth in a cup and set aside. Heat some oil in a wok or large frying pan. Add in the bell pepper, beef strips and half the spring onions and stir fry for arounf three minutes until the beef is browned on the outside. Add the minced garlic and fry for 15 seconds until fragrant.
2. Pour in the sauce, allow to sauce to sizzle and melt for a few seconds then add in the Pak choi a d remaining spring onions. Toss together and stir fry for a further minute then remove from the heat.
3. Serve up and enjoy with your choice of side. :)

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Sweet Tamarind, Honey BBQ Beef. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!