Recipe of Homemade Slow cooked rack of pork ribs with a sticky bbq sauce

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Slow cooked rack of pork ribs with a sticky bbq sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Slow cooked rack of pork ribs with a sticky bbq sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow cooked rack of pork ribs with a sticky bbq sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Slow cooked rack of pork ribs with a sticky bbq sauce using 8 ingredients and 5 steps. Here is how you can achieve it.

Ribs are not something I would usually eat but my husband loves them so I agreed to give it a go and was so pleasantly surprised. These were slow cooked until the meat quite literally fell off the bone.

Ingredients and spices that need to be Prepare to make Slow cooked rack of pork ribs with a sticky bbq sauce:

1. 2 kg rack of ribs
2. 2 tbsp brown sugar
3. 1 tbsp siracha
4. 1 tbsp cider vinegar
5. 1 tbsp ketchup
6. Seasoning
7. 1/2 an onion
8. 1/2 tsp ground cumin

Steps to make Slow cooked rack of pork ribs with a sticky bbq sauce

1. Trim the fat off your ribs and remove the membrane. Then season them with plenty of salt and pepper, place on a baking tray and cover in foil (tightly wrapped).
2. Put the ribs in the oven for 4hrs at 135 degrees.
3. Make a simple bbq sauce by frying the onion in olive oil at a medium / low heat until soft. Then add the cumin and fry for another minute. Add the remaining ingredients and some seasoning. Cook for another minute and then remove from the heat and set aside until the meat is cooked.
4. Once the ribs are cooked, remove them from the over and turn the oven up to 200 degrees. Brush all of the bbq sauce over the ribs and return the ribs to a hot over for 10 -15 minutes.
5. Serve - I served mine with polenta coated sweet potato fries and jalapeño coleslaw.

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So that's going to wrap this up for this exceptional food Recipe of Perfect Slow cooked rack of pork ribs with a sticky bbq sauce. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!