Recipe of Favorite PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Make Super Quick Homemade PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers using 15 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers:
- 1 tsp Tikka Sikh Kebab Masala
- 1 tsp Tanduri Masala
- 1 cup hungcurd
- 300 gms prawns(deveined & cleaned)
- 2 tomatoes (cuts in square shape)
- 2 onions (cuts in square shape)
- 2 Green Capsicum(cuts in square shape)
- 1 tsp Kashmiri red chilli powder
- 1/2 tsp Chana Chatu or Sattu powder
- 1 tsp ginger,garlic paste
- 1 tsp black pepper powder
- 2,3 drops metha atter
- to taste Salt
- 1 tsp lemon juice
- 1 tbsp white oil
Steps to make PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers
- First marinate the prawns with lemon juice.Then marinate the prawns with 1 cup hungcurd,Tanduri masala,1tsp tikka Seekh Kebab Masala,1 tsp kashmiri red chilli powder,2,3 drops metha atter,pepper,1 tsp oil, 1 tbsp Chat powder,salt,onions,tomatoes,capsicum(cuts in square shape) for 1 hour.

- Then brush oil on grill pan.Then insert the marinate prawns,square onions,tomatoes,capsicum into the Sikh sticks moistened with oil & keep these in grill pan in low red flame for 5 to 10 mints.

- After one side is cooked revolve the Sikh sticks to the other side.

- Brush the Sikh Kebabs with fried butter garlic & butter Sikh kebab masala.

- Serve it with tomato sauce & mayonnaise.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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