Easiest Way to Prepare Ultimate BBQ Fried Rice

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Perfect BBQ Fried Rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Lettuce wraps. All these mike delightfully delicious lunch snacks along with the filling may be prepared in advance, which renders just re-heating the filling and wrapping when you are ready to eat. This is really a enjoyable lunch to talk with your kids and it teaches them that lettuce is a great deal more elastic than people usually give it credit for being. Some people decide to go with a teriyaki inspired satisfying; my children likes taco inspired fillings for our lettuce rolls. You're perfectly free to come up with a favorite meeting of your personal.

Many things affect the quality of taste from BBQ Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BBQ Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BBQ Fried Rice is 1-2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook BBQ Fried Rice estimated approx 15 mins.

To get started with this recipe, we must first prepare a few components. You can cook BBQ Fried Rice using 10 ingredients and 4 steps. Here is how you cook that.

This is fried rice with a delicious BBQ twist. Perfect if you have some left over pulled pork to use up. Here I've used konjac rice to lower the calories but any day old rice would be perfect.

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Ingredients and spices that need to be Prepare to make BBQ Fried Rice:

1. 250 g day old rice (or konjac rice),
2. 1 large handful pulled pork or a vegetarian alternative,
3. 1/2 tin baked beans, (200g, I used no added sugar variety),
4. 2 handfuls (around 20g), sweetcorn,
5. 1/2 an onion, chopped finely,
6. 2.5 tbsp BBQ sauce of your choice,
7. Salt and pepper to season,
8. Spray cooking oil in neutral flavour, such as sunflower,
9. To Garnish:
10. Crispy dried onions, (can be found in most supermarkets)

Steps to make BBQ Fried Rice

1. Heat a wok up over a high heat and spray the base liberally with oil. Once nice and hot add in the onions and fry for a couple of minutes, then add in the rice. Stir fry for another minute or two.
2. Season well with salt and pepper. Add in the sweetcorn. Stir fry for a minute then pour in the beans. Stir and spread out evenly over the wok and allow some of the sauce from the beans to evaporate from the rice.
3. Add the pulled pork (or veggie alternative), by scattering it over evenly. Toss everything together. Add in 2 tbsp of the BBQ sauce and toss together once more.
4. Once the rice isn't sloppy in consistency, and it's not too wet turn out into a serving plate, (the key to good fried rice is that the rice isn't too wet, keep moving it around the wok until enough moisture evaporates, ensuring the rice doesn't catch), and drizzle over the remaining bbq sauce and garnish with some crispy onions. Enjoy!

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week BBQ Fried Rice. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!