Easiest Way to Prepare Favorite Chicken seekh kabab barbecue style

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Award-winning Chicken seekh kabab barbecue style. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken seekh kabab barbecue style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken seekh kabab barbecue style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Chicken seekh kabab barbecue style using 15 ingredients and 3 steps. Here is how you can achieve it.

Delicious ,soft kabab.my family love to eat#Actofkindness

Ingredients and spices that need to be Get to make Chicken seekh kabab barbecue style:

1. 1 kg chicken qeema
2. salt 1 tablspoon or to taste
3. 1 teaspoon blk pappar
4. 1 teaspoon zeera powder
5. 1 table spoon coriander powder
6. 1 teaspoon garam masala
7. 1 teaspoon crushed red chilli
8. 1 large onion grated squeez water
9. g g pasye 1 1 tablespoon
10. 1 cup fresh coriander
11. 7 green chillis
12. 1 egg
13. 2 teaspoon corn flour
14. 1 cup breadcrumb
15. 2 tablespoon butter

Instructions to make Chicken seekh kabab barbecue style

1. Make green paste by grinding corriender leaves and green chillies.add all spices g g paste onion green paste,egg breadcrumbsand egg.mix well
2. Refrigraye for marinate about 1 to 2 hours.now heat a coal put in a bowl or foil to smoke the marinated chicken qeema add oil on coal.cover for 2 minutes.it smells like barbecue seekh kabab.
3. Now add 2 tablespoon butter.mix well.put some oil on ur hand and make kabab.insert screwer.heat grill or pan.fry or grill 4 to 5 minutes from one side and 4 to 5 minutes another side on medium low heat.when cook properly,nice and golden.serve with tomato chutney or mint sauce.it's ready to serve😋delicious,yummy recipe.must try

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