Easiest Way to Make Any-night-of-the-week Chicken and vegetable skewers with tzatziki sauce

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Chicken and vegetable skewers with tzatziki sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken and vegetable skewers with tzatziki sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and vegetable skewers with tzatziki sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and vegetable skewers with tzatziki sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Chicken and vegetable skewers with tzatziki sauce using 10 ingredients and 4 steps. Here is how you cook that.

When I first went to Greece and tried this sauce, I fell in love! Sometimes I make it and just eat it with crusty bread. Goes great with meat, fish and veg too :) #mainmeal #greek #sauce

Ingredients and spices that need to be Make ready to make Chicken and vegetable skewers with tzatziki sauce:

1. 2 chicken breasts
2. Par boiled chopped potatoes, cooled
3. Chopped pepper
4. to taste Salt
5. Drizzle of olive oil
6. Sauce:
7. Tub Greek yoghurt
8. About quarter of a cucumber
9. 1-2 cloves garlic, depends on your taste
10. Touch dill

Instructions to make Chicken and vegetable skewers with tzatziki sauce

1. Soak kebab sticks in water for a min or two, so they don't burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200
2. Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce
3. Look how yummy!
4. Plate up and enjoy :)

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So that's going to wrap it up for this special food How to Make Any-night-of-the-week Chicken and vegetable skewers with tzatziki sauce. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!