Simple Way to Make Ultimate Barbecue Meatballs

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Make Quick Barbecue Meatballs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Barbecue Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barbecue Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Barbecue Meatballs using 15 ingredients and 4 steps. Here is how you can achieve it.

The Best Darned Meatballs you will ever eat. This is my Go-to Recipe to impress, and break the stigma of Meatballs

Ingredients and spices that need to be Take to make Barbecue Meatballs:

1. 3 lbs Ground Beef
2. 1 can (13 oz) evaporated milk
3. 2 Cups 1 minute (Quick Oatmeal) uncooked
4. 2 large eggs
5. 1 Cup Chopped Onion
6. 1/4 tsp Garlic Powder
7. 2 tsp Chili Powder
8. 2 tsp Salt
9. 1/2 tsp Pepper
10. Sauce:
11. 2 Cups Ketchup
12. 1 1/2 Cups Light Brown Sugar
13. 2 tsp Liquid Smoke
14. 1 1/2 tsp Garlic Powder
15. 1/2 Cup Chopped Onion

Instructions to make Barbecue Meatballs

1. Mix all Meatball ingredients together and shape with ice-cream scoop
2. Mix all sauce ingredients together and pour over meatballs
3. Bake at 350°F for 1 hour
4. Note: Marinate meatballs in sauce overnight in refrigerator overnight to enhance flavor

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So that is going to wrap it up with this exceptional food How to Prepare Favorite Barbecue Meatballs. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!