Simple Way to Make Homemade Venison in dark chocolate and raspberry Bbq sauce

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Award-winning Venison in dark chocolate and raspberry Bbq sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Venison in dark chocolate and raspberry Bbq sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Venison in dark chocolate and raspberry Bbq sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Venison in dark chocolate and raspberry Bbq sauce is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Venison in dark chocolate and raspberry Bbq sauce estimated approx 30/15 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Venison in dark chocolate and raspberry Bbq sauce using 15 ingredients and 9 steps. Here is how you cook it.

I always liked the classic combination of venison and dark chocolate. I tried here to make a healthy bbq sauce that would go really well with this gamey meat. It did work really well. The strong flavours are well balanced and don't over power each other.
This time I blanched vegetables first and then finished on the bbq to get some char effect on them.
This is a perfect autumn dish.
#mycookbook

Ingredients and spices that need to be Prepare to make Venison in dark chocolate and raspberry Bbq sauce:

1. 2 x 150 g venison steaks
2. 150 g chantenay carrots
3. 2 parsnips
4. 100 g long stem broccoli
5. Olive oil for brushing ingredients
6. Raspberry and dark choc. Bbq sauce
7. 120 ml water
8. 120 g raspberries
9. 20 g dark chocolate
10. 2 pinches black pepper
11. 1 tbsp onion powder
12. 1 tbsp soy sauce
13. Salt
14. 1 tsp garlic granules
15. 1 tsp mild chilli powder

Instructions to make Venison in dark chocolate and raspberry Bbq sauce

1. In a small pot add in all the ingredients from bbq sauce section
2. Bring to the boil and then simmer for few minutes
3. Blend all of the ingredients in the food processor. If sauce is to runny bring back to simmer and reduce it little bit more. If its to tick add some water. Check seasoning
4. Heat up the bbq to low/ medium heat.
5. Brush the steaks with the olive oil. Season with the salt. Place them on the Bbq and cook them directly 2 min from both sides. This should be done on the higher heat yo sear them really well. Start grilling veg on the low heat /side on the bbq
6. Brush the steaks with the bbq sauce and take them of the heat. Keep brushing them with the sauce. Keep turning them as well to avoid burning.
7. To cook the steaks medium it takes about 7 min. It will depend from the thickness of the steak as well. Take steak off the Bbq and let them rest for few minutes before serving
8. Place in broccoli on the bbq and cook them on medium heat for about 1 min from both sides.
9. Plate it up

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Venison in dark chocolate and raspberry Bbq sauce. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!