Recipe of Perfect BBQ Shrimp

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Easiest Way to Make Speedy BBQ Shrimp. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from BBQ Shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BBQ Shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook BBQ Shrimp using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make BBQ Shrimp:

1. 2 tbsp Patak's Madras Curry Paste
2. 32 extra large shrimp with tail
3. 2 tbsp yogurt
4. 1 Mixed salad leaves
5. 1 or 2 red onions, cut into rings
6. 8 radishes
7. 1/2 tsp lemon juice
8. 1 Fresh cilantro for garnish (optional)

Instructions to make BBQ Shrimp

1. Clean the shrimps and place in a bowl. Add the Patak's Madras Curry Paste and yogurt. Mix well and add the olive oil. Set aside.
2. After 20 minutes, skewer the shrimps and cook on the BBQ or grill.
3. Cook for about 5-10 minutes until the shrimps are cooked and the tails begin to char, turning occasionally.
4. For each serving, place some mixed salad leaves on a plate, cover with the sliced onion and radishes.
5. Finally, place the shrimps on top (8 per serving) and garnish with fresh cilantro.

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