How to Prepare Quick Seekh Kabab (BBQ) Recipe

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Seekh Kabab (BBQ) Recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Seekh Kabab (BBQ) Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seekh Kabab (BBQ) Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Seekh Kabab (BBQ) Recipe is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Seekh Kabab (BBQ) Recipe estimated approx 20-30 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Seekh Kabab (BBQ) Recipe using 17 ingredients and 5 steps. Here is how you cook that.

#MeatyEid
It's yummy 😋 in taste and is healthy. It is good for all as it has no oil.

Ingredients and spices that need to be Take to make Seekh Kabab (BBQ) Recipe:

1. 1 kg Mutton Mince
2. 1 onion chopped
3. 1 tbsp ginger garlic paste
4. 1 tbsp chopped green chillies
5. 1 tbsp chopped fresh coriander leaves
6. 1 tsp coriander powder
7. 1 tsp cumin powder
8. 1 tsp red chilli powder
9. 1 tsp red chilli flakes
10. 2 tsp garam masala
11. 1 tbsp kabab masala
12. 1/3 tsp turmeric powder
13. 1 tbsp maize flour
14. 1 tbsp corn flour
15. 1/2 tbsp oil
16. 2 eggs
17. to taste Salt according

Steps to make Seekh Kabab (BBQ) Recipe

1. In a bowl take Mutton Mince. Add maize flour, corn flour and knead for 5 minutes by hand. Rest it 20 minutes.
2. Now add salt and all spices, chopped green chillies, coriander, ginger garlic paste, oil, eggs and again knead it for 5 minutes. Refrigerate it for 30-40 minutes.
3. Now knead it. Grease palm and make cylindrical shapes or seekh Kabab. Pass seekh through it's mid and keep one by one on coal (koila).
4. Time to time turn it's sides so that Cook properly from all sides.
5. When color change to golden brown and cook properly transfer to plate and serve 😊 with rice or roti whatever you like.

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So that's going to wrap this up with this special food Easiest Way to Make Favorite Seekh Kabab (BBQ) Recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!