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How to Prepare Any-night-of-the-week Beef skewers

Beef skewers

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Beef skewers. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Beef skewers using 9 ingredients and 5 steps. Here is how you can achieve it.

Inspired by @chef bielybee

Ingredients and spices that need to be Take to make Beef skewers:

  1. Beef
  2. Red and green bell peppers
  3. Kuli kuli
  4. Soy sauce
  5. cubes Seasoning
  6. Paprika
  7. Oregano, ginger, garlic
  8. Onions
  9. Vegetable oil

Instructions to make Beef skewers

  1. Marinate your beef with vegetables oil, soy sauce, paprika, blended peppers,onion,ginger, garlic.
  2. Cover with a cling film and marinate overnight in a fridge
  3. Transfer into a nonstick pan and fry for at least five minutes. Then add in water cook stirring for 10 mins, allow the water to dry up. Add in kuli kuli in the meat.
  4. Cut the bell peppers and onions in chunks, get ur skewers and thread the beef on it together with the bell peppers nd onions.
  5. Brush your beef skewers with oil, deep again kuli kuli mix, then transfer to your grilling pan greased with oil, turning from time to time.

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So that is going to wrap it up for this special food How to Prepare Homemade Beef skewers. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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