Step-by-Step Guide to Prepare Favorite Bbq Creamy Beef Jalfrezi

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, How to Make Speedy Bbq Creamy Beef Jalfrezi. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bbq Creamy Beef Jalfrezi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bbq Creamy Beef Jalfrezi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bbq Creamy Beef Jalfrezi is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bbq Creamy Beef Jalfrezi estimated approx 1 hour.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Bbq Creamy Beef Jalfrezi using 14 ingredients and 5 steps. Here is how you can achieve it.

#cookwithzobia
Jalfrezi Pakistan ki aik popular dish hai mostly peoples chicken jalfrezi banate hn but believe me ke beef jalfrezi bhi bht tasty hoti hn or agar us me cream add kar di jae to jalfrezi ka taste dobala ho jata hai here is my creamy deliciously beef jalfrezi.

Ingredients and spices that need to be Prepare to make Bbq Creamy Beef Jalfrezi:

1. 1/2 kg beef boneless
2. 1 tbsp ginger garlic paste
3. 1 tbsp meat tenderiser
4. 2 tbsp lemon juice
5. 1/2 cup yogurt
6. 1 tsp chilli flakes
7. 1 tsp salt
8. 1 tbsp roasted cumin crushed
9. 1 tbsp bbq sauce
10. 1/2 cup cream
11. 1 large capsicum cubes
12. 1 large onion cubes
13. 1 larga tomato cubes
14. 1/4 cup oil

Instructions to make Bbq Creamy Beef Jalfrezi

1. Marinate beef with salt,meat tenderiser, ginger garlic paste, cumin, red chilli flakes, yogurt,bbq sauce, lemon juice and leave it for two hours
2. Heat oil fry veggies on high flame for 1 minute, keep them aside,
3. In same oil put marinated beef and cook till done.
4. In last add cream sautéed veggies and garnish with Julienne ginger.
5. Serve with chapati or paratha.

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